Day 2: I wish...
Dear Shark Tank,
Please find a brilliant entrepreneur to invent some kind of humane "stun gun" which would mercifully allow young children to sleep past 7am. It would be much appreciated and I can guarantee mind-blowing success and billions of dollars.
Sincerely,
Every Mom in the World
Breakfast: I had my lovely breakfast casserole again today
with a big bowl of berries and a cup of “beach coffee”. It was so pretty. So colorful.
There’s a chance I was shoving mouthfuls of it mindlessly
into my face while I packed Buggie’s lunch and balanced Squish on my hip while
singing a song about horsie rides and explaining why wearing rain boots and
underwear is not an appropriate look for school. I’m not sure I tasted much of
it. But if I had I know it would have been delicious.
Lunch: The best thing about cooking big meals at night is
the blessed LEFTOVERS the next day! I absolutely hate making lunch for myself.
If I had one wish in the world, it would be to have a lunch fairy who would
come in while I’m putting the boys down for naps and make me yummy lunches.
Seriously. Ok, maybe I’d wish for more wishes first but this would DEFINITELY
make the top of the list. So today for lunch I tossed some kale in a pan with
apple cider vinegar and put some of the leftover meatballs on top. It was
seriously good!
Dinner: This little gem was one of my favorite recipes even
before I started this Whole 30 thing. I don’t know if you guys like Gina’s
recipes from skinnytaste.com, but I love her! I have used her site for years
and I’m a big fan. This recipe literally takes 2 minutes to prepare. You throw chicken
thighs in the crock pot with fresh salsa (read your labels if you buy it!),
garlic powder and cumin. Let it cook for a few hours and then shred it up! I
served it to the boys in tortillas like soft tacos but I made mine a salad with
avocado and tons of lime. Sooooo good.
Here’s the recipe:
Breakfast: Still going strong on the casserole and fruit in
the morning and it’s great! I actually ate sitting down this morning with
Squish in my lap while reading a book to Buggie and begging him to “take one
more bite of eggs right now, please.”
What is it with preschoolers and eating? It’s like trying to
wrestle an octopus to get him to put a bite in his mouth. Some of you mommas
out there are like, “he’ll eat when he’s hungry”… but the kid is so skinny I’m
concerned he’ll evaporate during the night if I don’t force-feed him. So we
coach him through every single meal and even set a timer sometimes since we
would rather he didn’t graduate from high school with tonight’s broccoli on his
plate.
We took a field trip up to Daddy’s office today because it
was beautiful and glorious outside and we get approximately 3 of those days
here in Texas. I packed a lunch for Buggie but just took a little snack for me
since I wasn’t terribly hungry. Good thing I did, too, because by the time I
got home and got them both down for naps it was past 2 and I was starved!
Lunch: Praise God for leftovers again. I put the shredded
chicken over avocado and greens with tons of lime juice. Perfect, yummy and
filling!
Then I settled down on the sofa after the kids were asleep
and Hubby was out on an errand and watched a mindless show on TV with my dinner. It was
peaceful. Quiet. It’s so crazy that life was always like this before we had
children. I often think...what in the world did I do all day?? I remember a lot
of movie nights and coffee dates and long walks with Hubby. But then I remember
that tonight while I rocked Squish to sleep he put his little hand up to my
lips and smiled like he had just won the lottery. And all the moments “before” were
just leading up to this big, beautiful crescendo of our lives. And at the end of the
day, this is REALLY my theme song. Their voices. Their laughter. Their joy. And
the BLISSFUL sound of them sleeping.
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